How to Make Aglio E Olio
Sunday, February 10, 2019
Add Comment
[How to Make Aglio E Olio] Last night, my sister asked me to make some food for dinner. Actually she asked me to make Aglio E Olio. So here I am cooked that pasta.
Ingredient:
Directions:
1. Heat olive oil in a large pan. Add garlic, onion and wait for a while
2. Add shrimp and bok choy, cook until shriveled
3. Add some pepper, chopped red chili and salt, stir well
4. Add spaghetti, cook and stirring constantly.
5. Aglio E Olio is ready to be served
 |
| How to Make Aglio E Olio |
Ingredient:
- 200 gr spaghetti (boiled)
- 1 ounces shrimp (peeled)
- 2 bok choy
- 3 cloves garlic (chopped)
- 1 red chili (chopped)
- ½ onion (chopped)
- ½ teaspoon pepper
- 3 tbsp olive oil
- Salt
Directions:
1. Heat olive oil in a large pan. Add garlic, onion and wait for a while
2. Add shrimp and bok choy, cook until shriveled
3. Add some pepper, chopped red chili and salt, stir well
4. Add spaghetti, cook and stirring constantly.
5. Aglio E Olio is ready to be served
0 Response to "How to Make Aglio E Olio"
Post a Comment